It’s all white meat to me

Are you tired of turkey yet? I find it amusing that we cook turkeys just a few times a year–or in our house, once–and then run out of turkey-using ideas so quickly. I get a variety of internet and print cooking magazines, and they are all focused on how to use up those leftovers. Come on, you couldn’t have spent the last twelve months thinking of good uses for poultry? Let me give you a hint: if you can make it with chicken, you can make it with turkey. Now excuse me while I go make myself another turkey sandwich. Yes, just a sandwich. Call me a turkey purist.

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